Chili Pepper Cultivation: A Path to Economic Recovery for Displaced Farmers

Koosin: Isidore Sawadogo, an internally displaced person from Kodougou, is turning to chili pepper cultivation as a means of economic recovery. On a half-hectare plot, he anticipates earning three million CFA francs at the time of harvest.

According to Burkina Information Agency, chili pepper cultivation, which utilizes irrigation, requires minimal resources and can be executed using traditional farming techniques. This method offers a viable economic opportunity for internally displaced individuals like Mr. Sawadogo. He highlights that after six months, the yield is sufficient to meet his family's needs.

Despite the potential benefits, challenges remain, including the distance from the water source to the field and the supply chain for agricultural inputs. After being evicted from D®, Mr. Sawadogo relocated to Kodougou, near the Mouhoun River, where he was compelled to start cultivating chili peppers.

Mr. Sawadogo shared that the transplanting began in August, but the proximity of the river posed initial hurdles, leading to a re-sowing in October 2025. He remains optimistic about the forthcoming harvest and encourages other displaced individuals to consider chili pepper cultivation. He believes it holds promise for revitalizing economic activity and generating income through the sale of the peppers.

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