Sapouy:Ziro The High Commissioner of Ziro Province, Saïba Zorome, presided over a local food fair at the former town hall of Sapouy. This event was part of the 3rd edition, 2nd phase, of the National Days of Patriotic Engagement and Civic Participation (JEPPC). The fair aimed to promote local products and encourage local consumption by bringing together women food processors and local stakeholders.

According to Burkina Information Agency, several traditional dishes were showcased, emphasizing the province's culinary diversity and the expertise of women in processing local products. Comrade Louis Nama, Director General of the Center for Training and Strategic Studies and sponsor of the event, praised the initiative for its role in promoting endogenous transformation and strengthening food sovereignty.

Nama encouraged the community to prioritize local products with the principle, "Produce what we consume and consume what we produce." Saïba Zorome also inspired women from other communes to emulate the initiative to enhance local cuisine and support the local economy.

Discussions are underway to ensure the sustainability of the fair, with possibilities of organizing it monthly or quarterly to provide a regular platform for women processors and local actors to promote their products.