Gao:The administrative authorities in Gao have expressed their support for the women's coordination in their efforts to promote local dishes. The initiative aims to highlight and preserve the cultural heritage associated with traditional foods.

According to Burkina Information Agency, the women's coordination group in Gao, responding to a call from comrade PDS Moumouni Sanogo, organized a series of activities focused on the promotion of local cuisine. This initiative was part of a broader effort to encourage local production and consumption.

The campaign kicked off with an awareness-raising session attended by over 300 students at the CEG in Gao. Led by comrade HEMA Koutiolhaye, the session focused on the theme of gender-based violence. The coordination team also emphasized the significance of local food traditions and their cultural values.

Comrade Sophi SAWADOGO/ZIBA, the Secretary General of the coordination, highlighted the role of Burkinabe women in preserving their culture and dignity through the quality of meals they prepare. The event included a tour of exhibits showcasing the preparation and ingredients of various dishes, culminating in a tasting session for the participants.

The PDS expressed satisfaction with the organization's efforts, noting that the promotion of local production and consumption aligns with the objectives of their revolution.